To coincide with the start of the Christmas markets, Ciarus puts on its magical ambience and illuminates thousands of lights. The immense Advent crown which hangs in the hall invites all those who pass through to enter into this state of magical expectation…
In our Advent calendar, we have:

For meetings: coffee breaks with the scents of cinnamon and of orange

At the bar: hot apple juice with spices to warm you in the evening

In Le Plateau:

- on Thursday 6 December, ‘manele', a brioche in the shape of a little man, and clementines for St. Nicolas

- luminous ambience for St. Lucy on Thursday 13 December

- the cuisine of Quebec for lunch on Tuesday 18 December: a festive meal for all to share

- the ‘bredele' or Christmas cookies, will invite themselves onto your plates on Thursday 20 December.

Midnight supper on Christmas Eve on a plate, for the low cost of a simple half-board!  The chef decorates the plates and simply everyone is drawn into the convivial atmosphere.

Finally, Father Christmas will leave a gift in the room of all those who wake up at Ciarus on 25 December.

Merry Christmas to you all.